Our charming heritage listed cellar door, built from handmade bricks with its original bark-lined roof, is the perfect place to enjoy our handcrafted wines and French style cuisine from our restaurant.
The wines are made by Arthur Jones and his sister Mandy Jones, who brings 14 years of experience working in the Bordeaux region in France. Together they produce a small range of boutique wines from the ground up!
The “Jones Winery & Vineyard” wines are produced entirely from estate grown fruit. These carefully crafted wines include our highly acclaimed ‘L.J.’, made from old vine Shiraz, and our Fiano, Ugni Blanc, Marsanne, Roussanne, Shiraz, Durif and Malbec made from more recently planted vineyards as well as fortifieds such as our unique, CORRELL, ‘Apero’ and our ‘Classic Muscat’.
The cellar door is open Thursday to Sunday from 10am to 4pm. Bookings for your wine tasting experience are preferred. Book Your Wine Tasting Here