We are very pleased to announce that Briony Bradford is the new Head Chef at Jones Winery Restaurant, heralding a new and very exciting era for both the Jones wine & food destination and the Rutherglen region. Briony is a local Albury lass who has just returned...
Mandy was invited to join The Fabulous Ladies’ Wine Society. This was a great honour from a society that is Australia’s best & biggest wine community for women. To introduce their members to Mandy and the Jones wine, the society interviewed her. You...
We are delighted with a glowing review of our 2016 Ugni Blanc from Toni Paterson at The Real Review. Toni gave this dry white wine 91 points. “I am always looking for something different to drink, and this delicious Ugni Blanc from Jones in Rutherglen fits the...
There’s a great article on Victoria’s High Country in the June 2017 edition of Gourmet Traveller titled “On the High Road” by Michael Harden. We are thrilled that Jones winery & restaurant feature in the article that highlights the new...
We are thrilled to put a distinctly Australian flavour on our brand new blanc aperitif, CORRELL. Named after our vivacious mother, Correll is made from a secret blend of fortified wine, orange & spices. One of the great traditions is the aperitif – the time...