PIQUE-NIQUE MENU

Charcuterie & Cheese Platter

Chicken Liver Pate, Terrine, Cured Meats, Pickled Vegetables, Selection French Cheeses, Quince Paste, Rye Bread  $35

 

Baguettes & Salad

Brie, Prosciutto, Cornichons

or

Duck Rillette, Pickles, Pate, Roquette

or

Grilled Vegetable, Pickles, Salsa Verde

or

Croque Monsieur (served hot), shaved ham, cheese

 

All served with Garden Salad    $25

 

Dessert Box

Assortment of 2 desserts  $15

 

All prices are per person and 24 hour notice when ordering is required.  Tel 0260328496 to order